PRIVATE EVENTS & CATERING
Private Events
From private dining and wine rooms to full-service off-site catering, The Tavern Kitchen & Bar creates unforgettable events. Host intimate gatherings or large celebrations with custom menus, refined service and flawless execution—on-site or anywhere in St. Louis.
Private Dining & Catering
Our two private wine rooms seat 9 guests each or, when combined, host dinners for up to 18 guests. For larger gatherings, our side dining room accommodates up to 50 guests with flexible table setups. We also offer full-service off-site catering for weddings, corporate events, holiday parties and more—bringing The Tavern experience anywhere in St. Louis.
Sample prix-fixe event menus — customizable to your party.
Appetizer
Surf & Turf Sushiahi tuna, filet carpaccio, tempura asparagus, avocado, sriracha aioli, sesame, truffled micro greens
Wagyu Wontonssriracha aioli, chili citrus soy
Beef Tenderloin Skewerspanca pepper marinade, aji verde
Manchurian Cauliflowertempura cauliflower, blistered shishito peppers, cilantro, sesame, shishito pepper aioli
Soup & Salad
Baby Spinachcrimini mushroom, egg, red onion, gruyere, warm bacon vinaigrette
Lobster Bisquecrispy lobster, crème fraîche, sherry, chives
Entree
Chilean Sea Basslemon & goat cheese au gratin, brown butter leeks, crispy prosciutto, mustard beurre blanc
6 oz. New Zealand Elk Chopsautéed wild mushrooms, boursin mashed potatoes, madeira jus
U-15 Scallopromesco orzo with toasted almonds, spinach, caramelized onion, parmesan crisp, micro cilantro
Filet & Tailstuffed lobster with boursin, shrimp, crab & parmesan, broccolini, lobster cream sauce
Braised Short Ribsbutternut squash ravioli with boursin, bacon, sage brown butter, short rib jus
Chicken Saltimboccawild mushroom & asparagus risotto, prosciutto, madeira demi glace, parmesan fondue
Dessert
Half Baked Chocolate Chip Cookie
Cinnamon Sugar Donut Holesmaple bacon whipped cream
Bread Pudding
Appetizer
Surf & Turf Sushiahi tuna, filet carpaccio, tempura asparagus, avocado, sriracha aioli, sesame, truffled micro greens
Wagyu Wontonstogarashi aioli, chili citrus soy
Manchurian Cauliflowertempura cauliflower, blistered shishito peppers, cilantro, sesame, shishito pepper aioli
Salad
Caesarromaine, garlic crostini, red onion, asiago, prosciutto, lemon caesar dressing
Entree
Thai Salmonthai curry, calrose rice, wok vegetables, cilantro, pineapple chutney
7 oz. Filet Mignonboursin mashed potatoes, mushroom cream
Chicken Saltimboccawild mushroom & asparagus risotto, prosciutto, madeira demi glace, parmesan fondue
Braised Short Ribsbutternut squash ravioli, boursin, bacon, sage brown butter, short rib jus
Dessert
Half Baked Chocolate Chip Cookie
Appetizer
Surf & Turf Sushiahi tuna, filet carpaccio, tempura asparagus, avocado, sriracha aioli, sesame, truffled micro greens
Wagyu Wontonssriracha aioli, chili citrus soy
Beef Tenderloin Skewerspanca pepper marinade, aji verde
Manchurian Cauliflowertempura cauliflower, blistered shishito peppers, cilantro, sesame, shishito pepper aioli
Salad
Baby Spinachcrimini mushroom, egg, red onion, gruyere, warm bacon vinaigrette
Entree
Sesame Seared Ahi Tunathai curry, calrose rice, wok vegetables, cilantro, pineapple chutney
7 oz. Filet Mignonboursin mashed potatoes, mushroom cream
Chicken Saltimboccawild mushroom & asparagus risotto, prosciutto, madeira demi glace, parmesan fondue
Char Siu Porkchar siu glazed berkshire pork chop, bacon fried rice, pineapple-cilantro-habanero relish
Braised Short Ribsbutternut squash ravioli, boursin, bacon, sage brown butter, short rib jus
Dessert
Half Baked Chocolate Chip Cookie
Cinnamon Sugar Donut Holesmaple bacon whipped cream
Please inform your server of any food allergies or dietary restrictions.
